Wedding Wednesday – Stir up your Cocktail Hour
The pre-party before the main celebration sets the stage for the entire night. From the ambiance, to the food, to the music — cocktail hour is getting more attention than ever. Forget the lame hors...
View ArticleMeatless Monday: Cook Like A Pippin Pro with our Zucchini Tortellini
Tired of the lackluster response when your family discovers the dinner menu? This summer, break from the monotony of hamburgers, hot dogs, and potato salad with something much more vibrant: Zucchini...
View ArticleWedding Wednesday – Tips for Creating a Magical & Memorable Ceremony
When planning your wedding, don’t overlook the ceremony that is a touching symbol of the start of your new life together. As the most important part of your day, shouldn’t it be as unique and personal...
View ArticlePippin Hill and Red Pump Kitchen Featured on Design Sponge – 24 Hours in...
Thank you to Design Sponge and one of our favorite C’ville Photogs, Elisa Bricker for highlighting Pippin Hill and Red Pump Kitchen in its 24 Hours In Charlottesville, VA with Elisa Bricker. We are...
View ArticleWedding Wednesday – Escort Cards: Small Detail, Big Impact
Escort Cards : Small Detail, Big Impact You put so much thought into your dress, invitations and menu for your wedding day, but it’s essential to also remember the small details that are easy to...
View ArticlePippin Hill’s Sous Chef, Allie Redshaw, Featured on The Charlottesville 29’s...
Thank you to The Charlottesville 29 for featuring Pippin Hill’s Sous Chef, Allie Redshaw in its Five Finds on Friday On Fridays we feature five food finds from local...
View ArticleWedding Wednesday: The Ultimate Wedding To Do List
As exciting as weddings are, the planning stages can certainly be a daunting and overwhelming task. Pippin Hill’s time-conscious to-do list offers insight into the tricks of the wedding timeline trade....
View ArticleWashington Post’s Renowned Food Critic Highlights Pippin Hill as Favorite...
Washington Post Food Critic Tom Sietsema has us blushing again! It was a great honor to be featured in Sietsema’s glowing review this September, “In Virginia wine country, where to have some great...
View ArticleFive Thanksgiving Inspired Tablescapes
Thanksgiving week is upon us! While you may have your recipes selected and grocery list finalized, don’t forget to create a dining area worthy of your remarkable Thanksgiving meal. Afteral,...
View ArticleWine-Tasting 101: Train Yourself to Be a Master Sommelier
When sommelier’s evaluate a bottle of wine, they focus on six key factors: Body, Tannins, Acidity, Sweetness, Flavor, Oak. Over the next several Tuesday’s, train yourself to be a more insightful taster...
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